Page Under Development!
We’re working hard to improve your experience — please check back soon.
Okay, got it.
products
home
products
Winner
Winner Spicy Chicken Siomai
Brand
Winner
Available In:
Select from the following variants below.
⚠ Please select a variant to enable the Inquire button.
Winner
Winner
Winner Spicy Chicken Siomai
Full Description
COOKING INSTRUCTIONS:
Deep Fried
1. Thaw frozen siomai overnight in chiller or 1 hour at ambient temperature.
2. In a casserole, add cooking oil just enough to cover the siomai and heat over medium flame for 1 to 2 minutes.
3. Deep fry siomai for 3 to 4 minutes or until color turns golden brown.
4. Remove from casserole and serve while warm, with your favorite sauce.
Steamed
1. Thaw frozen siomai overnight in chiller or 1 hour at ambient temperature.
2. Preheat water to boiling in a steamer.
3. Place the siomai in the steamer for 10 to 15 minutes or until product is completely heated.
4. Remove from steamer and serve while warm, with your favorite sauce.
Deep Fried
1. Thaw frozen siomai overnight in chiller or 1 hour at ambient temperature.
2. In a casserole, add cooking oil just enough to cover the siomai and heat over medium flame for 1 to 2 minutes.
3. Deep fry siomai for 3 to 4 minutes or until color turns golden brown.
4. Remove from casserole and serve while warm, with your favorite sauce.
Steamed
1. Thaw frozen siomai overnight in chiller or 1 hour at ambient temperature.
2. Preheat water to boiling in a steamer.
3. Place the siomai in the steamer for 10 to 15 minutes or until product is completely heated.
4. Remove from steamer and serve while warm, with your favorite sauce.